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PUBBELLYBOYS | Pubbelly, Pubbelly Sushi, PB Station, Pawn Broker, Chef José Mendín
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PUBBELLY BRUNCH

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Enjoy the brunch experience
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Instead of England’s early Sunday dinner, a postchurch ordeal of heavy meats and savory pies, why not a new meal, served around noon, that starts with tea or coffee, marmalade and other breakfast fixtures before moving along to the heavier fare? By eliminating the need to get up early on Sunday, brunch would make life brighter for Saturday-night carousers.

William Grimes,  New York Times

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